17th Ave Team


Andrew is our resident Champagne geek and Assistant Manager at our 17th Avenue location. Andrew is a self-described "art school kid" who caught the wine bug after working in restaurants to help pay for his schooling. Andrew's passion for wine has led him to some great adventures, including a stint working as a Sommelier at the Savoy Hotel in London, England. 

Drop Andrew a line at andrew@vinearts.ca.